Ella Mills (Deliciously Ella)

Books Cathryn Summerhayes, +44 (0)207 393 4281 Email Cathryn Summerhayes

Deliciously Ella The Plant-Based Cookbook

book | Non-Fiction | Aug 2018

Ella's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look.

In addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food.

With diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this vegan bible will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time.

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Representation
Books
Cathryn Summerhayes
+44 (0)207 393 4281
Email Cathryn Summerhayes
Presenters
Vanessa Fogarty
+44 (0)20 7393 4372
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Presenters
Meryl Hoffman
+44 (0) 20 7393 4290
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Original Audio & Podcasts
Alice Lutyens (Audio & Podcasts)
+44 (0)20 7393 4400
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