Elly Pear - real name Elly Curshen - is the founding owner of the Pear Café in Bristol, described "as a must-visit destination for fresh, delicious, handmade soups, frittata and sandwiches as well as the 'legendary' Butterscotch and Plain Chocolate Brownies".
With her impressive 40k Instagram followers, Elly is the food and cookery columnist for InStyle Magazine and her début cookbook, Fast Days and Feast Days was published by Harper Collins in April 2016.
🐧📙🐧📙🐧📙 @ Beaconsfield, Buckinghamshire https://t.co/y2mTCJVWeF
That, my friends, is half a potato and rosemary focaccia, baked by @bakersandco. I feel like it might also be my di… https://t.co/NMdBS6QzYp
Recipe testing at home today and I’m surrounded by sweet stuff. Was desperate for savoury goodness and do I made th… https://t.co/K23HD4JnF9