Stanley Tucci

Books Felicity Blunt, +44 (0)20 7393 4254 Email Felicity Blunt

Taste: My Life Through Food

book | Non-Fiction | Jan 2022
UK & Comm excluding Canada → Penguin (Ed. Juliet Annan)

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen.

Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni, he grew up in an Italian American family that spent every night around the table. He shared the homemade magic of those meals with us in The Tucci Cookbook and The Tucci Table, and now he takes us beyond the recipes and into the memories they inspired stories behind them.

Taste is a reflection on the intersection of food and life, filled with anecdotes about growing up in Westchester, NY, preparing for and filming the foodie films Big Night and Julie & Julia, falling in love over dinner, and teaming up with his wife to create conversation-starting meals for their children. Each morsel of this gastronomic journey through good times and bad, five-star meals and burnt dishes, is as heartfelt and delicious as the last.

Written with Stanley’s signature wry humor and nostalgia, Taste is for readers of Bill Buford, Gabrielle Hamilton, and Ruth Reichl — and anyone who knows the power of a home-cooked meal.

Rights

Sarah Harvey manages the translation rights for Taste: My Life Through Food

Film Rights

Available

Contact Luke Speed for more information

Translation Rights Sold

Russian
World
Sindbad
Reviews

Through food and scenes of family life, Stanley Tucci shares both his personal story and his celebration of all things taste. With tales from peanut butter sandwiches to lobster in Maine, with recipes from the perfect Negroni to his wife's roast potatoes, he draws us to his table. Come hungry for the food, the cocktails, the gossip and the fun. Just never, ever, cut up your spaghetti.

Yotam Ottolenghi

An instant classic, Stanley Tucci's Taste is as captivating, simple, charming and moreish as the best Italian food. Take it to bed with you and you will fall asleep dreaming you're in Italy. But take it to the kitchen and you will find yourself using it as often as a pan or a peeler.

Stephen Fry

It's impossible to read this without becoming ravenous!

Nigella Lawson

Our relationship with fire and food has shaped us as human beings, it connects us in a unique way, to ourselves, the people we love and this beautiful planet we live on. It is a wonderful story of and told by a wonderful man through his food memories. It is as infectious as it is delicious, as funny as it is insightful. The only reason to put this book down, is to go cook and eat from it.

Heston Blumenthal

Funny, heart-breaking, fascinating and beautifully-written.

Kate Mosse

Representation
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